Easy Cajun Catfish recipe

Ingredients:

4 tablespoons of butter.
2 teaspoons of paprika.
½ teaspoon of cayenne pepper.
½ teaspoon of black pepper.
½ teaspoon of dried thyme.
½ teaspoon of dried oregano.
½ teaspoon of salt.
1 ¾ lb of catfish fillet.

Directions:

Heat broiler.

Melt the butter and combine with the paprika, peppers, thyme, oregano and salt.

Coat the catfish with this mixture.

Broil until opaque throughout, about 5 minutes per side.

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